If you haven’t had a chance to visit the
Woodford Reserve Distillery on the
Kentucky Bourbon Trail, you now have a great excuse! March 13
th Chef Michel will be revealing secrets to baking some mouth watering treats during the
Woodford in the Kitchen Old Fashion Breads of Kentucky demonstration! Don’t miss out on the chance to enjoy bread and bourbon in
Louisville!
How does this sound for the menu?
· Cheddar Biscuits with Country Ham and Woodford spiked Apple Butter
· Baby Goat Cheese and Chive Spoon Bread with Paprika Butter
· Chicken Fricassee over Johnny Cakes
And that isn’t even everything! While you are there, don’t forget to take the tour. This is the oldest and smallest distillery in Kentucky. Started in 1797 when Elijah Pepper began distilling his own bourbon, they also have the honor of being designated a National Landmark. Here the bourbon is all handcrafted with copper pot still and triple distillation.

The cost of
Woodford in the Kitchen is $30 per person and includes lunch, a beverage, and the tour. Reservations can be made by phone or by email. You can find more information on the events calendar at the
Woodford website.
If you can’t make it out to enjoy the homemade bread, you can always go March 30th to enjoy the Picnic on the Porch! Good food and wonderful views of the distillery is just the way to unwind on an early spring day!